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Friday The 13th Alumni Contribute To Cook Book Of Horror

As Halloween approaches and the season begins to switch from Fall to Winter, many of our readers probably find themselves indoors with more frequency and using their time to cook more often. For those fans that cook, the search is always on for different recipes to fulfill the creative and physical appetites. We recently learned of a fun cookbook project spearheaded by Horror film actor Joe Sazo for which he collects various recipes from a number of Horror film veteran actors. The book is titled CAFE HIMBO: COOKBOOK II.


Among the list of recipe contributors are a couple of Friday The 13th film alumni; Adrienne King (Alice, Friday The 13th 1980) and Russel Todd (Scott, Friday The 13th Part 2). The new book also features dozens of new recipes from such film actors as:

Barbara Magnolfi of SUSPIRIA
Bart Mastronardi
Belinda Balaski of THE HOWLING
Catherine Mary Stewart of NIGHT OF THE COMET
Charles Busch
Desiree Gould of SLEEPAWAY CAMP
Eileen Daly
Geretta-Geretta of DEMONS
Hedda Lettuce
Lynne Griffin of BLACK CHRISTMAS and CURTAINS
Maitland McDonagh, American film critic
Mark Patton of A NIGHTMARE ON ELM STREET PART II: FREDDY’S REVENGE Monique Dupree
Michael Kaye
Rutanya Alda of AMITYVILLE II: THE POSSESSION

If you're looking for new recipes and want to know what your favorite Horror film actors are cooking, then check out this book soon. Both books are available now by contacting Joe Zaso at josephzaso@gmail.com or www.facebook.com/CafeHimbo



Source: horrornews.net
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